10 Easy Steps to making a delicious grilled meal in Berlin in the comfort of your own home.
(Some steps may be optional)
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| 1. Buy spiffy BBQ |
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| 2. Buy tasty meat |
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| WARNING! Do not eat raw meat (although to be sold in Germany, all meat technically can be eaten raw. Eww) |
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| 3. Put in charcoal and light. Fill apartment with smell of lighter fluid |
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| 4. Put on Grill |
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| 5. Lay meat on grill |
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| 6. Put on lid.... |
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| ...and wait |
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| 7. Check on meat to find that coals have gone out. Re-light |
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| 8. Wait some more |
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| 9. Realize you're hungry NOW and succumb to finishing steaks on the stove top |
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| 10. Eat & enjoy a delicious grilled meal made in the comfort of your own home. |
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6 comments:
Oh, I never knew about point 2 (b). Not that I'm planning on eating raw meat, but handy to know for um... a pub quiz.
I like your barbeque anyway. Maybe the charcoals will be ready by the time the weather improves.
And 'hello!' from me at Somewhere between FB & Flickr!
Very snazzy BBQ!
And I love the sound advice. Point 9 is unavoidable.
I blame colorful Ikea-esque hardware
Thanks all!
Yeah- a Germ just told us about the meat thing. How German.
As Americans, it is our proud tradition to grill everything, even if it's unsuccessful.
I really need to get a grill.
Fun post! I've actually had to do that before, too. Start cooking on the grill, things don't go so well, finish cooking inside... Looks like all turned out well for you in the end.
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